GS Hall & Company supply flavour-based food ingredients to food manufacturers in New Zealand and the Asia / Pacific region (APAC).
We focus on assisting our customers to grow and be successful by providing each of them globally sourced products, development expertise, innovation, technical services and account management support to achieve their objectives.
Travelling extensively to international growing regions and processing facilities, GS Hall personnel oversee the selection of products and the management of the Company's global network of approved suppliers. GS Hall ensure continuity of supply regardless of seasonal factors or political influences.
GS Hall continuously invest in research, development, quality and manufacturing technologies to provide an evolving range of services and safe, consistent products. All activities of the Company are controlled by our certified BRC Global Standard for Food Safety programme.
Backed by decades of experience and industry knowledge, our greatest strength is the skilled and dedicated team at GS Hall.
Existing and potential customers are welcome to visit our Auckland facility at any time to observe our operations, meet the team and learn about how GS Hall can add value to their business.